Palace-Hotel-Tokyo_Restaurants-and-Bars_Brochure

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The flavors of seasonal ingredients, enhanced by the simplest of techniques, served hot and ready to enjoy.天麩羅　巽TempuraTATSUMI四季折々の風味豊かな味わい。揚げたての天麩羅をカウンターで。個室／和室：6名様利用2室、8名様利用1室洋室：4名様利用3室、6名様利用2室、10名様利用1室Private rooms:Japanese style room: 2 rooms for 6 persons, 1 room for 8 persons.Western style room: 3 rooms for 4 persons, 2 rooms for 6 persons, 1 room for 10 persons.Premium beef, fresh bounty of the land and sea, taste best when ■avored with the subtle tang of natural salt.鉄板焼　濠TeppanyakiGO素材の旨味を引き出す絶妙なソースと、滋味豊かな自然塩とともに。